Honey weizen

I am brewing a honey weizen this weekend. I have read a lot of posts about adding half of the LME at the start and half at flame out. I am going to add my 2lbs of honey at flame out. If I add half of my 6lbs of LME at flame out is that too much to be adding at flame out.
Also in Palmers how to brew book he suggests waiting till you get a hot break before adding any hops or LME/DME. Anyone got any thoughts on this ?
Slainte

Adding half the LME at flame out reduces the amount of carmelization of the extract that can occur and keeps the beer lighter in color. I agree that adding that and 2lbs of honey is a lot at one time. IMO I would add the LME with a little left in the boil, return to boil for a few minutes and then add the honey at FO