I am making a wheat beer for a conference in January, and I wanted to naturally carb it (add 3/4 cup of corn sugar and leave it for three weeks) in a keg. It just isn't clear to me what equipment I need and don't need.
Clearly I need a keg. Ball lock. That's cool. Clearly I don't need a CO2 bottle. Gonna make that myself. Also cool.
Other than that, can someone type up a list for me?
Thanks!
Clearly I need a keg. Ball lock. That's cool. Clearly I don't need a CO2 bottle. Gonna make that myself. Also cool.
Other than that, can someone type up a list for me?
Thanks!