potzertommy
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- Joined
- May 20, 2008
- Messages
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I have been thinking about going half malted barley (so I can get the proper enzymes) half Lucky Charms cereal for a while. It would probably be horrible, but so are those "turkey" and "mashed potatos and gravy" Jones Sodas they sell around the holidays, and people drink those just to say they did
I was also thinking about onions for a while, but i guess someone beat me to that.
plantains?
starfruit?
orange juice?
So, whats the craziest think you've ever looked at and said "yeah, i could ferment that"? It really seems that, in the world of alcohol, everything has been done, so bonus points if you come up with something that there is no evidence has been done before. Also, if youve actually tried it, i would love to hear what your results were.
I was also thinking about onions for a while, but i guess someone beat me to that.
plantains?
starfruit?
orange juice?
So, whats the craziest think you've ever looked at and said "yeah, i could ferment that"? It really seems that, in the world of alcohol, everything has been done, so bonus points if you come up with something that there is no evidence has been done before. Also, if youve actually tried it, i would love to hear what your results were.