What are you drinking now?

Goose Island IPA


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At a new bottle shop. Never tried these. Are they good and at a good price?

jak1010 said:

At a new bottle shop. Never tried these. Are they good and at a good price?

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Good price on Goose Islands but I'd never pay that for Bruery stuff

Just had gravity samples of three of my beers.

Brett Saison


Oud Bruin


And a sample of my Russian Imperial Stout aka the Spinning Piledriver before it hits the oak.


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Cask Surly Bender with vanilla and oak

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Drinking my Super Session Ten Fidy Leftover Milk Stout. It tastes like sweetened iced coffee. 2.4% and super sessionable, but it could definitely use more body. Overall, not too bad for a free beer.

About to interview someone.




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Snow Wit.

Double pour and last of the 6er. It's really grown on me. Not in a hurry, but I'll probably grab another 6er eventually.

Legend...wait for it...dary!

My Hopsecutioner clone



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My swill. I may dump it just to free up the keg. Or force myself to drink a pint before I drink anything else each time I drink.

cmoewes said:

Cask Surly Bender with vanilla and oak

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Where? How? I want...please? Man oh man.

Time to relax with somma' dis!

Had a Bobo's Robust porter. Delicious. Now drinking a Black Widow Oatmeal Stout. I think this one may be a touch off. Smells kinda popcorn-ey. Not like the butter stuff, but more like the unpopped kernels after making it in a pan with oil. Tastes... a little sour. Anyone every have a sour stout? This may be a new thing. I kinda like this sour stout.

I was picking up some Brooklyn Black Chocolate. They had 4 packs of "Winter 13-14" for $8.99 I went to a rack that had a bunch of random single bottles. Found 9 bottles which were "winter 12-13" for $2 each. Grabbed 9 of them. Great day! Guess what I'm drinking now?

Hello said:

My swill. I may dump it just to free up the keg. Or force myself to drink a pint before I drink anything else each time I drink.

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What was it supposed to be?. .. that sucks tho. Everyone eventually has a batch that needs a pourin

A bomber of my DIPA.

Making homemade rice with corn and green chile with thin-cut chicken (which I rolled) with mozzarella, cilantro and tomatoes.

Smacked.


Sent from my mobile device. /rant

CliffMongoloid said:

Legend...wait for it...dary!

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You are winning i am only at 486 ! I better get to work

Raspberry Sour

From LoloMT. Decided to save the bomber for another time...or later tonight. This is very good, though.


Sent from here, because that's where I am.

Hurting right now.

Thought Blocked DIPA




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Surley Abrasive while listening to Piece Of Mind cd!!


Thanks sompls this is the first time i had this stuff...Excellent!!

coyote68 said:

Surley Abrasive while listening to Piece Of Mind cd!!
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Thanks sompls this is the first time i had this stuff...Excellent!!

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I need that glass. Wow. That ****ing sick.


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coyote68 said:

Surley Abrasive while listening to Piece Of Mind cd!!
View attachment 188718

Thanks sompls this is the first time i had this stuff...Excellent!!

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Cool! Glad you like it...awesome glass and even better choice of music!

Riding the Chillwave and cooking dinner.

So ****ing buzzed right now. Can't close my eyes or I'll feel nauseous.



Homemade rice and stuffed/rolled chicken. Smacked. See you tomorrow.


Sent from my mobile device. /rant

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My homebrew Amarillo/Citra IPA it's nice and balanced. Whenever I see an IPA described as "balanced" that's code for too sweet/not hoppy enough so this is my too sweet Amarillo/Citra IPA


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Anyone know if this is worth my time / money?

Found this today and thought I would try it. Not too bad. Pretty floral and very earthy. Not sure I would buy the hop to use it but made a decent beer.




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Onto my second glass of apfelwein while I unpacked these treats.

SupervisingChildren said:

Riding the Chillwave and cooking dinner.

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Ok, I thought I was cooking dinner. Floccing grill ran out of propane so I had to get the kids ready and run and get more. Flocc!
Onto another Chillwave.

Hop Circle by Red Brick

LoloMT7 said:

You are winning i am only at 486 ! I better get to work

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Your lunch today should have helped!

I cooked dinner with a ridiculous buzz. I'm still on it. I think I went overboard too quickly.


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Lil sample of my rice wine... This stuff packs a punch

Matthias said:

Anyone know if this is worth my time / money?

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It's decent. Not my favorite of their offerings.

my Meh Pils. I think there's only 8 left now!

The leftover from bottling my smoked chocolate porter.


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