Recipe: shakespeare clone
TYPE: All Grain
Recipe Specifications
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Batch Size: 5.10 gal
Boil Size: 6.96 gal
Estimated OG: 1.063 SG
Estimated Color: 26.6 SRM
Estimated IBU: 52.3 IBU
Ingredients:
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Amount Item
10 lbs Pale Ale Malt 2-Row (Briess) (3.5 SRM)
1 lbs Caramel Malt - 60L (Briess) (60.0 SRM)
8.0 oz Chocolate (Dingemans) (340.0 SRM)
8.0 oz Oats, Flaked (Briess) (1.4 SRM)
8.0 oz Special B (Dingemans) (147.5 SRM)
4.0 oz Barley, Roasted (2.0 SRM)
1.00 oz Cascade [5.50 %] (90 min)
1.00 oz Cascade [5.50 %] (60 min)
1.00 oz Cascade [5.50 %] (30 min)
1.00 oz Cascade [5.50 %] (0 min)