Gingerbeer with Brewers yeast
- Thread starter Sellerbe
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
BrothersBrewing
Well-Known Member
yup did it about a month ago. it wasn't very agreeable. How much ginger are you using?
I am starting with about 3 tablespoons and letting that sit with some sugar and water. Then pour off half the water and feed it for 10 days 1 tsp of ginger and 1 tsp of sugar. The resulting liqueur I pour into about 25 liters of sugar water and bottle.
