Bottling infected beer question.

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BrewHerc

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Here's the deal, I've got a carboy with about 2 gallons of a DFH 90 min. clone that has a lacto infection. I wound up with a total of seven gallons( don't ask, it's a long story), so this little bit wound up in a carboy. Do I bottle and go through the pain of bleaching all my bottling gear or do I dump it? What say you?

BrewHerc.
 
BrewHerc said:
Here's the deal, I've got a carboy with about 2 gallons of a DFH 90 min. clone that has a lacto infection. I wound up with a total of seven gallons( don't ask, it's a long story), so this little bit wound up in a carboy. Do I bottle and go through the pain of bleaching all my bottling gear or do I dump it? What say you?

BrewHerc.
Click to expand...

If you know that it's infected, I'd say dump it and make something else.
 

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