I keg, but I guess I'm one of the few who doesn't think it's the best thing ever. It is a lot easier, but with me primarly being the one drinking it takes forever to finish a keg, esp with the fact that I have 4 on tap. I find myself brewing less than I did before I bottled, because I don't have a lot of spare kegs, and if I did, I wouldn't have room to put them on tap. I just finished my pumpkin and still have a stout and Cider that were all tapped at the first of November. I actually just changed one of my taps to water for sodas, so I would go thought the other 3 faster. If I had been bottling I would probalby have 10 different beers to chose from, and some of the pumpkin and stouts would be around until next fall because I have gotten tired of them. Though that being said, I could bottle some beers as well, but now that I have the kegs, I don't want to do all of the extra work.
So while kegging is great, there is also a down side to it.