NOTE: I am just starting to learn about wine and the math that goes along with it, so if you have time to answer please assume I know very little. Thank You
I decided to try this, so I bought the cans. I added up the sugars by gram on the cans and the added table sugar to come up with 982g total.
Math:
Aldi's Lemonade Frozen Concentrate, 27g * 8 servings = 216 * 2 cans = 432g.
Strawberry Daiquiri Frozen Concentrate, 30g * 5 servings = 150g.
1 cup of sugar = 200g * 2 cup = 400g.
432+150+400 = 982
According to my math this produces an O.G. between 1.095 and 1.105 for a 1 gallon yield. Beersmith places it slightly higher at 1.112.
Math:
982g / 72g per 1% of alcohol per gallon = 13.64% alcohol, or 1.100 - 1.105
OR 982 / 3.79 liters per gallon = 259g per liter, so 1.095 - 1.100 on the
scale on this page
This is way off from CaptainLongneck's O.G of 1.07. What am I missing / calculating incorrectly?
Thank You,
Cody