I've done four extract brews and have decided to take the jump to AG brewing. I have all the equipment now to take the step, but I have a question about my burners.
with all of my extract brews I've done a full boil (6 gal.) on my electric stove and had no problems. That being the case, I shouldn't need a turkey fryer or something similar right?
with all of my extract brews I've done a full boil (6 gal.) on my electric stove and had no problems. That being the case, I shouldn't need a turkey fryer or something similar right?