P Pete08 Well-Known Member Joined Jul 4, 2008 Messages 502 Reaction score 1 Location SW Oregon Dec 28, 2008 #1 Any thoughts about stirring before initial vorlauf/runnings (batch sparge)? I have read different techniques from folks here and see it both ways.
Any thoughts about stirring before initial vorlauf/runnings (batch sparge)? I have read different techniques from folks here and see it both ways.
david_42 Well-Known Member Joined Oct 8, 2005 Messages 25,581 Reaction score 196 Location Oak Grove Dec 28, 2008 #2 I don't bother as I tend to stir the mash every 15 minutes of so.
eriktlupus Well-Known Member Joined Jan 12, 2007 Messages 2,616 Reaction score 18 Location Cereal City, USA Dec 28, 2008 #3 david_42 said: I don't bother as I tend to stir the mash every 15 minutes of so. Click to expand... +1 to this
david_42 said: I don't bother as I tend to stir the mash every 15 minutes of so. Click to expand... +1 to this
W weetodd Well-Known Member Joined Oct 30, 2006 Messages 197 Reaction score 1 Location Seattle. WA Dec 28, 2008 #4 I always give it a good stir, don't think it probably matters a whole bunch. I do stir once or twice during the mash too.
I always give it a good stir, don't think it probably matters a whole bunch. I do stir once or twice during the mash too.
OP OP P Pete08 Well-Known Member Joined Jul 4, 2008 Messages 502 Reaction score 1 Location SW Oregon Dec 28, 2008 #5 Thanks for the replies.