Hey guys,
Finally going to brewing again this week and wanted to ask a few simple questions. I've read that several members are using air pumps to keep the water moving in their HLT to ensure even heat distribution. This seems like a simpler and cheaper solution then building a stirrer or adding an additional pump. Being that my keggles are not insulated yet, my probe is on HEX exit, and I'll be using the HLT water for sparging I have the follow questions?
1) Is there any science to the size of air pump required? I'm planning to have 10-12 gallons in eHLT, how many gallon rated air pump should I buy?
2) Would it be best to use a small airstone, or a longer air wand?
3) Would a stainless airstone be required, as temps could easily reach 180 deg
4) What is a safe way to fix the stone to the bottom of the HLT so that is does not touch the element and melt?
I know several members use them, if so please share what model and what size HLT you use.
Thanks
Squeeky
Finally going to brewing again this week and wanted to ask a few simple questions. I've read that several members are using air pumps to keep the water moving in their HLT to ensure even heat distribution. This seems like a simpler and cheaper solution then building a stirrer or adding an additional pump. Being that my keggles are not insulated yet, my probe is on HEX exit, and I'll be using the HLT water for sparging I have the follow questions?
1) Is there any science to the size of air pump required? I'm planning to have 10-12 gallons in eHLT, how many gallon rated air pump should I buy?
2) Would it be best to use a small airstone, or a longer air wand?
3) Would a stainless airstone be required, as temps could easily reach 180 deg
4) What is a safe way to fix the stone to the bottom of the HLT so that is does not touch the element and melt?
I know several members use them, if so please share what model and what size HLT you use.
Thanks
Squeeky