JeffStewart
Well-Known Member
Been looking around for this answer and can't seem to find something concrete.
I've frozen several 15ml yeast samples that are 15% glycerine. When I go to make a starter, how many steps do I need? I doubt that I'd just tube the thawed tube into 1 liter of starter wort.
I've frozen several 15ml yeast samples that are 15% glycerine. When I go to make a starter, how many steps do I need? I doubt that I'd just tube the thawed tube into 1 liter of starter wort.