wingtipz
Member
So here's my situation, I can only pour about half a pint of beer at a time, the other half is foam.
My setup is a 3 gallon cornelius can in a small fridge at about 38 degrees. I have 10 psi of CO2 going to the keg and am dispensing through 7 ft. of line through a plastic tap (haven't gotten my faucet yet). I bought 7 ft of line thinking that I could start there and trim back to get the right balance for pouring.
Anything else you think I could try? I'm getting pretty frustrated with not being able to pour a nice pint, especially when trying to show off my first homebrew.
Thanks
My setup is a 3 gallon cornelius can in a small fridge at about 38 degrees. I have 10 psi of CO2 going to the keg and am dispensing through 7 ft. of line through a plastic tap (haven't gotten my faucet yet). I bought 7 ft of line thinking that I could start there and trim back to get the right balance for pouring.
Anything else you think I could try? I'm getting pretty frustrated with not being able to pour a nice pint, especially when trying to show off my first homebrew.
Thanks