S
sceadugenga
Guest
Hi all brewers and drinkers.
I'm an experienced brewer who moved to Thailand a couple of years ago and have got the itch to start brewing again. The problems seem large, but not insurmountable. Locating a reliable supply of hops and malt seems to be the first priority. Any advice from expats or former expats in South East Asia would be appreciated.
I'm an experienced brewer who moved to Thailand a couple of years ago and have got the itch to start brewing again. The problems seem large, but not insurmountable. Locating a reliable supply of hops and malt seems to be the first priority. Any advice from expats or former expats in South East Asia would be appreciated.