The 12 beers of Christmas....
http://www.allaboutbeer.com/homebrew/22.6-twelvebeers.html
Better start brewing
http://www.allaboutbeer.com/homebrew/22.6-twelvebeers.html
Better start brewing
Would be fun for a Holiday Gift...
- Thread starter JillC25
- Start date
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JillC25 said:The 12 beers of Christmas....
http://www.allaboutbeer.com/homebrew/22.6-twelvebeers.html
Better start brewing
Hmmm...the gears are spinning...
8. Honey Ginger IPA. Gravity: 1065; color: pale amber.
Ginger was a popular ingredient in British beers prior to 1850, and here were pairing it with a dab of honey. Start with an IPA, and brew and ferment as normal. Once transferred to the secondary, add 2 pounds of honey, plus 2 ounces of candied ginger, chopped coarsely. This is a higher quality ginger than the stuff in the produce section, at once less pungent and less earthy. I would use British East Kent Goldings exclusively.
SwAMi75
Well-Known Member
I liked that one too....
