Brett3rThanU
Well-Known Member
...is having patience. Unfortunately a lot of brewing is about patience. RDWHAHB!!! I can't!!! I feel the need to check temperature and airlock activity at least 3 times a day, it's almost as if I'm trying to find something to worry and obsess about. However, I'm starting to learn to stop worrying about every little detail, chances are the beer is going to come out just fine. My girlfriend already thinks I'm nuts! I really need more space, ie large fermentation freezer, so I can brew several batches and stop worrying about the one.