Nukesquad
Well-Known Member
I've been tinkering with this recipe, and it will be my first SMaSH and my first use of Citra hops.
I already have 5 oz of Citra pellets (14.5%AA), so I figured I would utilize them all!
13lb Briess Pale Ale Malt
0.5oz Citra [FWH]
0.25oz Citra [:60]
0.25oz Citra [:55]
0.25oz Citra [:50]
0.25oz Citra [:45]
0.25oz Citra [:40]
0.25oz Citra [:35]
0.25oz Citra [:30]
0.25oz Citra [:25]
0.25oz Citra [:20]
0.25oz Citra [:15]
0.25oz Citra [:10]
0.25oz Citra [:5]
0.5oz Citra [flame out]
1oz Citra [dry hop - 7 days]
Safale US-05 yeast
Thoughts?
I already have 5 oz of Citra pellets (14.5%AA), so I figured I would utilize them all!
13lb Briess Pale Ale Malt
0.5oz Citra [FWH]
0.25oz Citra [:60]
0.25oz Citra [:55]
0.25oz Citra [:50]
0.25oz Citra [:45]
0.25oz Citra [:40]
0.25oz Citra [:35]
0.25oz Citra [:30]
0.25oz Citra [:25]
0.25oz Citra [:20]
0.25oz Citra [:15]
0.25oz Citra [:10]
0.25oz Citra [:5]
0.5oz Citra [flame out]
1oz Citra [dry hop - 7 days]
Safale US-05 yeast
Thoughts?