Sudz
Well-Known Member
I've been concerned for "chlorine contamination" for some time now.
I initially brewed with spring water and changed to filter tap water about the time I moved to all grain. I have been using an activated charcoal filter thinking this should do the trick. Now I'm not so sure.
This belief was based on some experiements I did several years ago while investigating the effectiveness of a whole house water filter (activated charcoal). At that time our city water supply utilized the old fashioned chlorine (sodium hyporchlorite ). I used a chlorine test kit from our pool to see the before and after results of applying the filter. The difference was obvious and rather extreme. Strong chlorine in the straight tap water. Virtually none in the filtered water.
Now comes brewing. I measured the output of my current filter using test strips purchased from my LHBS. The water looked like there was no chlorine. I then checked the water from the tap and to my surprise it looked the same??? I then added two drops of bleach to a glass of tap water and the test strip went wild with chlorine indication.
So I guess? this particular strip is only sensitive to sodium hyporchlorite (free chlorine) and not the newer chloramines used today by the water company.
So the question is... what do you guys use to measure total chlorine which picks up on chloramines as used in most urban water systems these days?
I initially brewed with spring water and changed to filter tap water about the time I moved to all grain. I have been using an activated charcoal filter thinking this should do the trick. Now I'm not so sure.
This belief was based on some experiements I did several years ago while investigating the effectiveness of a whole house water filter (activated charcoal). At that time our city water supply utilized the old fashioned chlorine (sodium hyporchlorite ). I used a chlorine test kit from our pool to see the before and after results of applying the filter. The difference was obvious and rather extreme. Strong chlorine in the straight tap water. Virtually none in the filtered water.
Now comes brewing. I measured the output of my current filter using test strips purchased from my LHBS. The water looked like there was no chlorine. I then checked the water from the tap and to my surprise it looked the same??? I then added two drops of bleach to a glass of tap water and the test strip went wild with chlorine indication.
So I guess? this particular strip is only sensitive to sodium hyporchlorite (free chlorine) and not the newer chloramines used today by the water company.
So the question is... what do you guys use to measure total chlorine which picks up on chloramines as used in most urban water systems these days?