Hello,
I am making a tripel with Wyeast 3944 Wit beer yeast. I want to add corriander. Already I am planning star anise and vanilla bean. How much coriander for a subtle flavour? And how long boil? Somebody said 5 minutes, is that about right?
Thanks for your time.
Kind regards,
Marius Jonsson
I am making a tripel with Wyeast 3944 Wit beer yeast. I want to add corriander. Already I am planning star anise and vanilla bean. How much coriander for a subtle flavour? And how long boil? Somebody said 5 minutes, is that about right?
Thanks for your time.
Kind regards,
Marius Jonsson
