I'm starting my 4th home brew with a whole new setup and I'm looking to start changing things around. For this brew I'm going to stop using cheap yeast and move over to White Labs California Ale or US-05. I also have some leftover Amarillo and Cascade hops and I'm looking to brew a potent IPA with a nice balance of NW pine/grapefruit hops and some tropical tasting hops (like the tropical notes I pick up in Pliny). Any recommendations between the two yeasts and supplemental hops for this type of hop bill?