- Joined
- Nov 6, 2008
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I had a Le Freak from Green Flash recently. It's described as an IIPA brewed like a Tripel. It was very nice and it got me thinking: What other beers would be new/interesting brewed with Belgian yeast.
American Pale Ale (probably my favorite style)?
ESB
American Wheat
I always keep a light colored, less hoppy beer on tap for the BMC crowd, so how about Centennial Blonde or a Cream Ale with a Belgian yeast?
When you start messing around there is always the chance of ending up with muddled flavors that don't compliment each other very well. For example, I don't think a Belgian yeast would compliment an ESB.
Has anybody tried this? What do you think?
American Pale Ale (probably my favorite style)?
ESB
American Wheat
I always keep a light colored, less hoppy beer on tap for the BMC crowd, so how about Centennial Blonde or a Cream Ale with a Belgian yeast?
When you start messing around there is always the chance of ending up with muddled flavors that don't compliment each other very well. For example, I don't think a Belgian yeast would compliment an ESB.
Has anybody tried this? What do you think?