Just starting out here in Fayetteville, GA

I just wanted to introduce myself here on the forums, I am from Fayetteville, GA just south of Atlanta. I have been wanting to brew for awhile now and am finally going to do it. Found these forums and there is a lot of great advice on them. I think I am going to start with an Extract brew with Specialty grains. If I have a big enough pot do you all suggest I do a Full Boil instead of the 3 gal and then add the rest to the fermenter. Just wondering what you all think.

Welcome! Anyone with 13 in their name has to be alright.

Do the full boil if you can. What do you have for a stove or cooker? Sometimes that is the limiting factor.

Hello there!! I'm on the north side of Atlanta!

Welcome

Welcome!

welcome from Alpharetta

hey man, welcome from Lawrenceville.

Welcome from up in Roswell!

Don't worry about the full boil stuff yet unless the directions you have say so. Did you get a kit or have you bought the ingredients individually?

Hey there! Welcome from Marietta!

Welcome from Sandy Springs!

Finally someone from the southside of the ATL...Welcome from Stockbridge.

Representing the south side of Atlanta, I need to check out the South Side Atlanta Homebrewers. Anyone have any insight on the Club down here?

I'm not a member (yet) but I have access to their web site and know quite a few of the members. Here is a link South Atlanta Home Brewers

Welcome! I started partial boil and got some great results! I am in the process of moving to all grain. How big is your pot?

I have a 5 gal pot and I also converted 2 15.5 gal Kegs that I picked up cheap. I Just did my first brew, a mini mash and it went great. It is in the fermenter now.