- Joined
- Nov 4, 2008
- Messages
- 1,899
- Reaction score
- 21
I was supposed to rack from one to the other today to put on keg and leave last of sediment behind. For whatever reason the one I meant to use smells like rotten eggs. Any suggestions for cleaning it?
I am going to rack to secondary, then back to keg to clear up last of crap, so I'll be fine. But I need that corny for fermenting next week.
I am going to rack to secondary, then back to keg to clear up last of crap, so I'll be fine. But I need that corny for fermenting next week.