I'm getting to the point where I need to deal with this and have been thinking about it for a while now..
I keg... I'm thinking of using post card paper 'tags' with strings.. that I can record/update all the relevant data on.. from recipes, to brew day data, to gravity measurements, to ferment notes and times, and so on on the tags, and then just move them from being tied around the neck of the fermenter to the secondary corny, to the serving keg, as I transfer wort/beer from stage to stage......
I'd be interested in hearing how others who keg deal with this..
I'm getting to the point where I need to deal with this and have been thinking about it for a while now..
I keg... I'm thinking of using post card paper 'tags' with strings.. that I can record/update all the relevant data on.. from recipes, to brew day data, to gravity measurements, to ferment notes and times, and so on on the tags, and then just move them from being tied around the neck of the fermenter to the secondary corny, to the serving keg, as I transfer wort/beer from stage to stage......
I'd be interested in hearing how others who keg deal with this..
i number all my beers, starting at 1 for the first one of the year, then that number is written in sharpie on the cap. We commonly refer to brews by number ("any more 6s left?"
Makes it look more profession when visitors get a beer.
I went to a couple of different store looking for "grease pencils" or china markers (Michaels Crafts, Kohls, etc) and the sales people looked at me like I had two heads...i write the name & date in white china marker right on the bottle. i label my carboys in the same way... works great.
i know! same thing happened to me here in brooklyn.... the hardware stores didn't know what the hell i was talking about and kept showing me sharpies. my girlfriend eventually found them for me at an old-school stationary shop.I went to a couple of different store looking for "grease pencils" or china markers (Michaels Crafts, Kohls, etc) and the sales people looked at me like I had two heads...
Most of the time I make a fairly simple label like this (its 2 in x 3 inches)
and stick it on the bottles with milk (I put a folded up paper towel in a plate, and pour milk on it, so I just have to lay the label on the paper towel to get it wet enough to stick).
I was using address labels, but the longer they have been on the bottle, the harder they are to get off. Plus they never print out exactly straight.
I usually do the labels in black/white using the cheap office laser printer at work, 9 or 12 to a sheet, and only do a few in color at Kinko's.
Makes it look more profession when visitors get a beer.
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edb23 said:i'm surprised by everybody writing on each individual cap. i feel like that must be a pita. i just use different color caps, midwest supplies sells like 10 different colors, and each color is a different beer.
Different colored caps. Midwest is who I get all of my ingredients from and they carry 8
edb23 said:i'm surprised by everybody writing on each individual cap. i feel like that must be a pita. i just use different color caps, midwest supplies sells like 10 different colors, and each color is a different beer.
I'd recommend printing to gum backed paper. They apply easily and remove easily. The manufacturer warns that ink may run if you print from ink jet printer, however my experience has been great with color laser printers - thanks work .
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I've been printing labels to identify each batch and I actually upgraded to a laser printer at home to make life easier. The labels come right off in warm water so no worries there. So far the novelty hasn't worn off although I can see why stickers on caps would be an attractive option.
Usually each batch has some meaning although I've had a few where it was the batch number that wound up being the theme. Magnificent Seven cream ale is an example. Another benefit of labeling is that SWMBO helps out and of course you must have a homebrew any time you engage in beer related activities.
I'm getting to the point where I need to deal with this and have been thinking about it for a while now..
I keg... I'm thinking of using post card paper 'tags' with strings.. that I can record/update all the relevant data on.. from recipes, to brew day data, to gravity measurements, to ferment notes and times, and so on on the tags, and then just move them from being tied around the neck of the fermenter to the secondary corny, to the serving keg, as I transfer wort/beer from stage to stage......
I'd be interested in hearing how others who keg deal with this..
In answer to my question, post #2I use PET bottles and white plastic caps, so the sharpie idea only works for a limited time. I print them up on a lame excel spread sheet. Cut them out, then tape them to each bottle. The tape comes off easily (most times). That doesn't work out if I want to take them somewhere in a cooler. I may use the laser printer at work and try "milking" them on. Isn't there a "bottle tag" thread on here somewhere?
I do something similar - except I actually make a glue paste from powdered milk, vinegar, and baking soda that I can sponge on. Easy to do and water soluable so easy to remove down the road. I keg primarily but the kegerator is down for a while and having to do more of this lately. You can find the link to the glue recipe here.
http://chemistry.about.com/cs/howtos/ht/gluefrommilk.htm
very cool! do you use regular paper for your labels?
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