baystatebrew
Well-Known Member
Is it an absolute no no to use scented chlorine bleach, or is it just not preferred, as a method of sanitizing equipment. i have some bleach whith chloramine in it and it is scented. i was just wondering if this is ok to sanitize my turkey baster and hydrometer equipment for a sample i want to take. maybe dilute a small amount in a lot of cold water?
if not, can i just put the stuff in a pot of boiling water to sanitize it? if so, for how long should it be in there to get really sanitized?
if not, can i just put the stuff in a pot of boiling water to sanitize it? if so, for how long should it be in there to get really sanitized?