Dave6187
Well-Known Member
I've done a bunch of reading on this subject, on this site as well as john palmers book. I was planning on fermenting my first beer (Midwest autumn amber ale) for about a week, then moving it to the secondary for a couple weeks, watching the hydrometer readings of course (supposed to ferment to about 1.010-1.012) and then bottle. This is pretty much what the instructions that came with the kit recommend as well. I've been reading that in some cases there is no need for secondary, and just let the beer ferment in the primary for about 2-3 weeks (waiting for consistent grav readings, and then bottle)
In everyone's opinion here, is there any real need to secondary this, even if the kit instructions recommend it?
If I don't secondary it, I could use my better bottle carboy to start on Edwort's apfelwein, which would then mean I need to pick up another airlock...
so, what does everyone have to say?
In everyone's opinion here, is there any real need to secondary this, even if the kit instructions recommend it?
If I don't secondary it, I could use my better bottle carboy to start on Edwort's apfelwein, which would then mean I need to pick up another airlock...
so, what does everyone have to say?