Brewerone
Well-Known Member
Anyone know how to fortify strawberry wine with a good brandy to make straw berry brandy?
zdanz25 said:I have a question. I know absolutely nothing about this stuff. someone I know mixed strawberries, sugar water and yeast, buried it in the ground for 6 months and pulled out something that was a lot stronger than wine. I know it has to be distilled to be considered a liquor. but does it come out stronger than wine because it sat underground so long? thanks
zdanz25 said:can it be left in a jar and capped completely, or does it need a special cap to let CO2 out?
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