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Dave1

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Hi i'm looking to get a good book on all grain brewing.Can anyone recommend a good book on the basic process of all grain brewing and the equipment needed?
 
There is a terrific series of books available called the Classic Beer Style Series published by the Association of Brewers. They cover a myriad of brewing styles

Horst Dornbusch's books are in depth and well written as well as the books and articles by Terry Foster.
 
Thanks for the links and help.The books i went for are The big book of brewing by Dave Line and Clone Brews,homebrew recipes for 150 commercial beers by Tess Szamatulski,Mark Szamatulski.

So what do you guys think?
 
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