new IIPA - thoughts?

I'm planning on doing a new IIPA this weekend. I keep changing around my hop schedule so just looking for some feedback on it. I have plenty more of each of these hops, plus cascade, citra, & others if you think there is a better pairing.

5gal batch, 1.089 OG, 106 IBUs, 7.5 SRM
12lbs Pils
2lbs Munich 10
1lb Flaked Rye
0.5lb Honey malt
1lb sucrose

1oz Columbus @60
1.5oz Columbus @10
2.5oz Centennial @5
2.5oz Amarillo @0
2.5oz Simcoe @5min post-boil
1.5oz each Columbus, Centennial, Amarillo, Simcoe @dry hop

2 packs S-05

mash @152F, boil 90 mins, ferment mid 60s

Why not 60,20,10,0,DH
Bitter,Flavor, Aroma,then Punch

im not really a fan of anything over 15mins, but how would u propose splitting up the hops with that schedule?

im doing this tmr afternoon, anyone else have any thoughts or am i good to go as is?