kepling5001
Active Member
Hey guys I'm gonna do my second ag batch as a citra IPA. I could use some help with the recipe. Here's what I got:
Batch size: 5
12# two row
1.5# crystal 15
Hops
0.85 oz Magnum %12.1 60 mins
1.00 oz citra %14 10 mins
1.00 oz citra 5 mins
1.00 oz citra flame out
2.00 oz citra dry hop at 14 days? Not sure about this and how long to keep it in there.
What do you guys think? Shoul i add something to the grain bill or is that OK? As far as hops I have 1# citra, 1# magnum, 1# cascade, .5 # of Amarillo and simcoe. Should I change add hops or timings? I've never had a citra IPA which is why I was thinking of using all flavor / aroma hops so I could get a feel for it. Thanks!
Batch size: 5
12# two row
1.5# crystal 15
Hops
0.85 oz Magnum %12.1 60 mins
1.00 oz citra %14 10 mins
1.00 oz citra 5 mins
1.00 oz citra flame out
2.00 oz citra dry hop at 14 days? Not sure about this and how long to keep it in there.
What do you guys think? Shoul i add something to the grain bill or is that OK? As far as hops I have 1# citra, 1# magnum, 1# cascade, .5 # of Amarillo and simcoe. Should I change add hops or timings? I've never had a citra IPA which is why I was thinking of using all flavor / aroma hops so I could get a feel for it. Thanks!