jjp36
Well-Known Member
I'm going to be brewing my first all grain batch tomorrow, and this will also be the first recipe i created myself. I'd like to see what some more experienced brewers think:
Toasted Oatmeal Stout - 5 gallon Batch
9.5 lbs pale malt
1 lb flaked oats
.5 lbs Black Roasted Barley
.5 lbs Crystal 90
1 oz northern brewer @ 60 min
1 oz northern brewer @ 15 min
I plan on toasting the oats to a golden brown in the oven first, just for something a little different. I plugged this into beersmith and it's within all the style guidelines for an oatmeal stout. Thoughts?
Toasted Oatmeal Stout - 5 gallon Batch
9.5 lbs pale malt
1 lb flaked oats
.5 lbs Black Roasted Barley
.5 lbs Crystal 90
1 oz northern brewer @ 60 min
1 oz northern brewer @ 15 min
I plan on toasting the oats to a golden brown in the oven first, just for something a little different. I plugged this into beersmith and it's within all the style guidelines for an oatmeal stout. Thoughts?