NewrBrwr
Member
I'm on my fifth batch and I am hooked! Love this hobby! Anyway when I sanitize buckets, fermenters, etc, I'll fill the entire vessel up to the brim with water and add Starsan so basically the entire vessel is soaking directly in the sanitizer. I know some of you simply add say one gallon of sanitizer and swirl it around the sides, etc. Is that good enough or am I just being overly paranoid about sanitation? I'd love to save water and Starsan but not at the risk of contamination. Thanks!