bearkluttz
Well-Known Member
I just ran out and bought a new primary bucket because i found that i have a VERY slow leak around the spigot on my current primary ( which from now on will be my bottling bucket ). Due to high shipping temps it has not yet started fermentation (at least visually, bubbles and such which i know isn't a good thing to judge by but it has been 30 hours or so since i pitched). Assuming that my sanitation is up to par can i safely transfer this beer to the new bucket. Should i be concerned with aeration at this point or would it still be a bonus? Thanks in advance