jamesnsw
Well-Known Member
- Joined
- Mar 2, 2009
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A lot of my friends have had the same reaction when trying an IIPA- they love the maltiness for the first second, and then HATE it.
So I am contemplating making a beer similar to an IPA, but dialing back the hops quite a bit.
Are there styles that would fit this description? Or am I better off just taking an IIPA recipe, and cutting the hops in half?
So I am contemplating making a beer similar to an IPA, but dialing back the hops quite a bit.
Are there styles that would fit this description? Or am I better off just taking an IIPA recipe, and cutting the hops in half?