Well, I just found out that I've done about 6 AG batches with a bunk thermometer. I figured something was off due to crap efficiency, so I went to the store and bought a regular old floating thermometer. When I compared it to the candy thermometer I've been using, there was a 10 degree difference!! The one I've been using was reading 10 degrees too high.
All the times I thought I was 152, I was actually at 142 and so on!!!!! I'm surprised that my beer actually still came out half decent. But I would always end up adding malt, etc. to make up for lousy efficiency.
I'm brewing on Saturday for real.
All the times I thought I was 152, I was actually at 142 and so on!!!!! I'm surprised that my beer actually still came out half decent. But I would always end up adding malt, etc. to make up for lousy efficiency.
I'm brewing on Saturday for real.