skifast1
Well-Known Member
Hi all - my father visited the UK a while back and raved about Murphy's Brown Ale. I can't seem to find it here in the states, so I thought I'd try to brew him up a tribute. Is anyone familiar enough with the stuff to take a swing at a recipe? (extract based, pls). FWIW, he did note a very creamy texture (for a brown ale).
Thanks!
Thanks!