*I'm trying to copy this recipe for a Mac and jacks extract clone. This will be my 4th beer. I guess the part that is confusing me id what exactly i'm supposed to be ordering when it says for instance crystal 80 and the dextrin malt . I know what malt is but is this a liquid or a dme? I'm trying to expand out of the basics and make my buddy a great beer.
Sorry if this is all jumbled, in posting from my phone
6.6 lbs Muntons light malt extract syrup*0.5 lbs Muntons light dry malt extract*1.0 lb Munich malt*0.5 lbs crystal 80*0.5 lbs carapils (dextrin) malt*9.3 AAU Centennial hops (1 oz @ 9.3% alpha) for 60 min*6.2 AAU Cascade hops (0.75 oz @ 8.3% alpha) for 2 min*4.2 AAU Cascade hops (0.5 oz @ 8.3% alpha) dry hopping*1 tsp Irish moss*White Labs WLP005 (British Ale) or Wyeast 1098
Sorry if this is all jumbled, in posting from my phone
6.6 lbs Muntons light malt extract syrup*0.5 lbs Muntons light dry malt extract*1.0 lb Munich malt*0.5 lbs crystal 80*0.5 lbs carapils (dextrin) malt*9.3 AAU Centennial hops (1 oz @ 9.3% alpha) for 60 min*6.2 AAU Cascade hops (0.75 oz @ 8.3% alpha) for 2 min*4.2 AAU Cascade hops (0.5 oz @ 8.3% alpha) dry hopping*1 tsp Irish moss*White Labs WLP005 (British Ale) or Wyeast 1098