I brewed 2 batches of beer, last month I didnt rack to a secondary, figured I can just keep it in the primary just a bit longer. Bottled a batch last week (6 weeks old?) still no carbonation yet about 6 days later, might be right but not sure.
The 2nd batch has now been sitting for almost 8 weeksin the fermenter, should I repitch yeast.
My last batch was not as carbonated as I wanted it to be it also was in the primary for a longer period of time, I begining to wonder if I'm leaving it in there way too long.
The 2nd batch has now been sitting for almost 8 weeksin the fermenter, should I repitch yeast.
My last batch was not as carbonated as I wanted it to be it also was in the primary for a longer period of time, I begining to wonder if I'm leaving it in there way too long.