Hello everyone. I want to see if anyone has had this experience...
I recently brewed an ordinary bitter, 6 gallon recipe with 8.75 lbs of grains. I mashed in my kettle for about 2 hours and did a mash out for probably 30 minutes at 168, mostly because I had a friend come over and we were chatting and eating lunch. I had my usual crush that, usually, gets me 76 percent efficiency.
Well my efficiency on this batch was 94 percent !?!?! I had super high OG readings and had to dilute it up to 7 gallons because I really wanted a low gravity brew. I calculated this efficiency in beer smith.
I recently brewed an ordinary bitter, 6 gallon recipe with 8.75 lbs of grains. I mashed in my kettle for about 2 hours and did a mash out for probably 30 minutes at 168, mostly because I had a friend come over and we were chatting and eating lunch. I had my usual crush that, usually, gets me 76 percent efficiency.
Well my efficiency on this batch was 94 percent !?!?! I had super high OG readings and had to dilute it up to 7 gallons because I really wanted a low gravity brew. I calculated this efficiency in beer smith.