I have an English Brown Ale I made and was asked by someone to add honey to it, stating they enjoy Honey Brown (didnt know they still made that beer ) I made 10 gal of it, so I plan on flavoring half the batch with honey (5 gal)
Has anyone tried adding honey at the time of bottling, or does it lose the flavor and just carbonate the beer?
If I add it at secondary, how much should I add per 5 gal to give it a nice honey flavor and for how long should it sit in secondary with the honey?
Has anyone tried adding honey at the time of bottling, or does it lose the flavor and just carbonate the beer?
If I add it at secondary, how much should I add per 5 gal to give it a nice honey flavor and for how long should it sit in secondary with the honey?