mdf191
Well-Known Member
If a recipe suggests 1 lb of Briess 60l Caramel would using a 60l Caramel from another producer end up changing thee flavor or be so similar it wouldn't matter?
Caramel Malt kind of the same?
- Thread starter mdf191
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
It's so similar that it wouldn't matter. They are interchangeable!
Similar threads
