nico541
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- Dec 3, 2012
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I pitched the yeast on 12/2. By 12/3 It putting off a very potent stench. I used the following ingredients:
5 gram packet Redstar Champange Yeast
5 tsp of yeast nutrient
4 gallons flash pasturiezed cider
1.6 pounds cane sugar
On 12/3 I added 2 more Tsp of yeast Nutrient and agitated it which I hope wasn't the wrong thing to do.
Any thoughts? advice?
5 gram packet Redstar Champange Yeast
5 tsp of yeast nutrient
4 gallons flash pasturiezed cider
1.6 pounds cane sugar
On 12/3 I added 2 more Tsp of yeast Nutrient and agitated it which I hope wasn't the wrong thing to do.
Any thoughts? advice?