Secondary Rest

SAMPLER · May 23, 2010

I'm just curious as to what is the longest that you have had a brew in the primary or secondary?

Currently have a batch that was in the primary for 10days and now has been in the secondary for a month. Today I am dry hopping it for about 7 days then straight into a keg and the fridge.

What is the longest you have gone with a batch in the secondary?

Any concerns with ill effects?

Thanks

Revvy · May 23, 2010

This is the most discussed topic on here, there's plenty of info.

I primary all my beers a minimum of a month. Longest I have secondaried, a year for a huge beer.

There are no ill effects from doing either, those are things we do to IMPROVE our beers.

Read this....

https://www.homebrewtalk.com/f163/secondary-not-john-palmer-jamil-zainasheff-weigh-176837/

SAMPLER · May 23, 2010

Thanks for the linky Revvy :mug:

Secondary Rest

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Secondary Rest

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