Last night I opened a bottle of Robust porter and beer went everywhere (unfortunately some landed on my sons homework book )(try explaining that to the teacher). I racked it two weeks ago, so I realize it may be it bit early to open. I did not put it into the fridge to cool it first, but why would it foam over like that?
It kind of turned into a pretty cool experiement for my wife and I. We kept checking to see if other bottles would do the same. However, we had to stop after 4 bottles It was very tasty.
Thanks,
popscube
It kind of turned into a pretty cool experiement for my wife and I. We kept checking to see if other bottles would do the same. However, we had to stop after 4 bottles It was very tasty.
Thanks,
popscube