beerspitnight
Well-Known Member
Folks-
We are brewing up a honey orange wit this Sunday and I put together what I think is going to be the recipe - critics welcome.
We don't have access to unmalted wheat, so we are using carawheat.
All in KG
Pale 6 52%
Caramel Wheat 3.5 30%
CaraPils 500g 4%
Vienna 500g 4%
Honey - 1kg - 10 min before flameout
14g of corriander
20g of orange zest
5g of chamomile
2 tablespoons of flour
Perle 1.5 60 6.0% 15.43
Spalt 1.5 30 5.8% 11.46
Spalt 1 5 5.8% 1.98
Yeast - Chimay yeast harvested from bottles
We will throw in oranges (5 medium?) soaked in vodka after 7 days in primary - 14 days in fermentation all together.
We are brewing up a honey orange wit this Sunday and I put together what I think is going to be the recipe - critics welcome.
We don't have access to unmalted wheat, so we are using carawheat.
All in KG
Pale 6 52%
Caramel Wheat 3.5 30%
CaraPils 500g 4%
Vienna 500g 4%
Honey - 1kg - 10 min before flameout
14g of corriander
20g of orange zest
5g of chamomile
2 tablespoons of flour
Perle 1.5 60 6.0% 15.43
Spalt 1.5 30 5.8% 11.46
Spalt 1 5 5.8% 1.98
Yeast - Chimay yeast harvested from bottles
We will throw in oranges (5 medium?) soaked in vodka after 7 days in primary - 14 days in fermentation all together.