B bcbeetle5 New Member Joined Jan 6, 2013 Messages 3 Reaction score 0 Jan 6, 2013 #1 Just added blackberries to my porter in the secondary, has anybody else done this?
C Colorowdy Well-Known Member Joined Feb 21, 2012 Messages 414 Reaction score 68 Location BFE Jan 6, 2013 #2 Sounds awesome
OP OP B bcbeetle5 New Member Joined Jan 6, 2013 Messages 3 Reaction score 0 Jan 6, 2013 #3 3 lbs of fresh blackberries, going to do a tertiary, but sure how long to leave in secondary
microbusbrewery Senior Member Joined Jan 4, 2011 Messages 2,122 Reaction score 328 Location West Jordan Jan 6, 2013 #4 bcbeetle5 said: 3 lbs of fresh blackberries, going to do a tertiary, but sure how long to leave in secondary Click to expand... For a five gallon batch? If so that amount will probably be barely detectable if at all. 1-4 pounds per gallon would be more appropriate. I'd leave it on for at least 10 days.
bcbeetle5 said: 3 lbs of fresh blackberries, going to do a tertiary, but sure how long to leave in secondary Click to expand... For a five gallon batch? If so that amount will probably be barely detectable if at all. 1-4 pounds per gallon would be more appropriate. I'd leave it on for at least 10 days.
OP OP B bcbeetle5 New Member Joined Jan 6, 2013 Messages 3 Reaction score 0 Jan 8, 2013 #5 Don't want it too powerful on the blackberry end, thanks for the time in secondary