l3lackEyedAngels
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I'd like to make a beer that tastes like steak. Yum.
Beef.
- Thread starter l3lackEyedAngels
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cweston
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Chop up a steak and throw it in the secondary for a couple weeks. Should do the trick.
homebrewer_99
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...don't forget the charcoal...
You need to make a rauchbier.
You need to make a rauchbier.
chillHayze
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I think it's about impossible to sanitize steak meat. You would just make a cesspool. Maybe some beef boulion cubes, steak seasonings.
Oops, just noticed this is the DR&MM forum, so your not too serious... Grill a steak and eat it while drinking beer. Cascade hops go well with steak. Daggummit you've got me uber hungry.
Oops, just noticed this is the DR&MM forum, so your not too serious... Grill a steak and eat it while drinking beer. Cascade hops go well with steak. Daggummit you've got me uber hungry.
Cheesefood
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I once saw a recipe for beer that called for red meat to be dryhopped. I can't find it now for the life of me, but it's like Charlie's Chicken Beer.
Bernie Brewer
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I always thought there was a pork chop in every bottle already!
homebrewer_99
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No, just a loaf of bread.ablrbrau said:I always thought there was a pork chop in every bottle already!
Bernie Brewer
Grouchy Old Fart
homebrewer_99 said:No, just a loaf of bread.
Excellent- now add the beef and you can make a sandwich!
homebrewer_99
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...and you have something to wash it down with....ablrbrau said:Excellent- now add the beef and you can make a sandwich!
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