Myrdhyn
Well-Known Member
I'm having trouble locating a sanke keg to use as a BK, would there be any reason NOT to pickup something like this aside from the aluminum vs SS debate that I could care less about:
http://www.kitchensupplydirect.com/THU-ALSKSP009.html
I typically brew 5 gallon batches, but this would easily give me the ability to jump to 10g (MLT is already big enough) if/when the fancy struck me, and as far as I can tell should still do fine for 5gallon boils especially if I start with 7-8 gallons post sparge.
http://www.kitchensupplydirect.com/THU-ALSKSP009.html
I typically brew 5 gallon batches, but this would easily give me the ability to jump to 10g (MLT is already big enough) if/when the fancy struck me, and as far as I can tell should still do fine for 5gallon boils especially if I start with 7-8 gallons post sparge.