dhammers91
Well-Known Member
I am looking to make a light style beer that has corn as one of the main ingredients (if thats possible...). I have read that there are different steps that you have to follow when dealing with whole raw corn. I was just wondering if anyone has any experience with this and whether it was successful or not? I would also appreciate any recipes if anyone is willing to share?!?
Thanks for all your help! You guys are AWESOME!
The whole reason I am looking to do this (becuase many people have a negative view on brewing with corn) is because I live in Iowa and we have a family farm and I would like to make a batch of beer with our own corn as a gift for my uncle!
Any help or suggestions would be greatly appreciated!
Thanks for all your help! You guys are AWESOME!
The whole reason I am looking to do this (becuase many people have a negative view on brewing with corn) is because I live in Iowa and we have a family farm and I would like to make a batch of beer with our own corn as a gift for my uncle!
Any help or suggestions would be greatly appreciated!